Chef's Special
Friday, March 14, 2025
Chef's Special:
Seared Walleye w/ Roasted Potatoes & Meyer Lemon Beurre Blanc Sauce (GF)
Soup:
Chicken Tortilla (GF, DF)
Desserts:
Cheesecake
Tiramisu
Make a Reservation
To reserve a table or have us set aside Guest Cards, fill out this form or call our front desk at 612-626-7788.
Please note: All specials are subject to change without notice.
This page is updated on weekdays by 11:00 a.m.
