Chef's Special

Friday, March 14, 2025

Chef's Special:
Seared Walleye w/ Roasted Potatoes & Meyer Lemon Beurre Blanc Sauce (GF)

Soup:
Chicken Tortilla (GF, DF)

Desserts:
Cheesecake
Tiramisu

 

 

 

 

Make a Reservation

To reserve a table or have us set aside Guest Cards, fill out this form or call our front desk at 612-626-7788.
Please note: All specials are subject to change without notice.

This page is updated on weekdays by 11:00 a.m.